Tânia Azevedo, Author at Taste Porto - Page 3 of 12
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Porto’s Public Holidays in 2024

Check out the country’s national holidays before you get here so that you can plan your stay accordingly.
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October 4, 2021

A Guide to Choosing the Best Seafood Restaurants in Porto

Craving seafood, oysters, mussels, shrimps, clams? Welcome to this seafood paradise!
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October 1, 2021

What to do in Porto in September?

September in Porto is brimming with plenty of events and safe activities to do. Just scroll down our September guide for the full deets.
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September 9, 2021

Porto Foodies: where do they go to eat?

We asked a few of our foodie friends or people we respect as foodies for their tips in Porto. Check it out!
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September 8, 2021

Sushi restaurants in Porto

From fusion to classic Japanese cuisine, these are our favorite sushi restaurants in Porto.
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July 23, 2021

Best things to do on a Sunday in Porto

Have fun like there’s no tomorrow with the best things to do on a Sunday in Porto.
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July 20, 2021

Michelin-starred restaurants in Porto

There are plenty of mouth-watering options to choose from.
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July 20, 2021

Museums worth going to in Porto in 2024

Porto is like an open-air museum, but it also houses several indoor museums well worth visiting.
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July 14, 2021

Food plating techniques

Is the presentation of a dish just as essential as the taste?
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April 30, 2021

Michelin Chef Rui Paula: “I would like Pope Francis to come to DOC restaurant”

Meet Michelin Chef Rui Paula. Today he shares his passion with 3 different projects: DOC, DOP, and Casa de Chá da Boa Nova.
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April 19, 2021

Chef Ricardo Dias Ferreira: “I began playing with fire at a very early age”

Meet Chef Ricardo Dias, chef at Elemento in the beloved city of Porto.
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March 30, 2021

International food restaurants in Porto: Part I

Sometimes, the ideal escape is precisely the flavors from somewhere other than our little corner.
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March 29, 2021

Best Portuguese Wines For Gift Giving

If you are on the search for a last-minute gift, read this.
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March 19, 2021

Chef Pedro Braga: “Loyalty begins with a smile. It seems cliché, but it is not!”

Meet Pedro Braga, Chef at Mito restaurant in the beloved city of Porto.
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March 15, 2021