{"id":699,"date":"2020-05-22T18:33:38","date_gmt":"2020-05-22T18:33:38","guid":{"rendered":"https:\/\/tasteporto.com\/?p=699"},"modified":"2024-11-16T00:53:58","modified_gmt":"2024-11-16T00:53:58","slug":"600-years-of-tripes-in-porto","status":"publish","type":"post","link":"https:\/\/tasteporto.com\/ko\/600-years-of-tripes-in-porto\/","title":{"rendered":"600+ years of tripes in Porto"},"content":{"rendered":"\n<p>There are many stories (some true, some not) about why people from Porto are called &#8220;Tripeiros&#8221;, but one thing is for sure, it comes from tripe. <br><br>This month of May we celebrate nothing less than 600 years of the presence of tripe&nbsp;as a dish in Porto and so 1200 plates of &#8220;<em>Tripas \u00e0 moda do Porto<\/em>&#8221; (tripes a la Porto) were served a couple of weeks back in downtown, by an initiative of the City Hall and Porto&#8217;s University.&nbsp;In total, we are talking about&nbsp;150 kg&nbsp;of tripe, 120 kg of white beans and 50 kg of rice involved in making all of these. 10 restaurants participated, all of which selected due to their knowledge of cooking this dish. <br><br>The most well-known story says that in 1415, people from Porto won the name of &#8220;<em>tripeiros<\/em>&#8221; for having given away all the meat of the city to the armada of <em>Infante D. Henrique<\/em> who sailed that year from Porto to conquer Ceuta, our first stronghold in Africa. What was left was tripe&nbsp;which is what people ate. Is this story true? <br><br>Are there other stories you know of? <br>Ask your guide on one of our <a href=\"https:\/\/tasteporto.com\/tours\/\" target=\"_blank\" rel=\"noreferrer noopener\">food tours<\/a>!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nothing less than 600 years of the presence of tripe as a dish in Porto.<\/p>\n","protected":false},"author":3,"featured_media":701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14],"tags":[48,7,47],"class_list":["post-699","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-portuguese-traditions","tag-porto-tripes","tag-taste-porto","tag-tripas"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>600 years of tripes in Porto<\/title>\n<meta name=\"description\" content=\"There are many stories about why people from Porto are called &quot;Tripeiros&quot;, but one thing is for sure: it comes from tripe.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tasteporto.com\/ko\/600-years-of-tripes-in-porto\/\" \/>\n<meta property=\"og:locale\" content=\"ko_KR\" \/>\n<meta property=\"og:locale:alternate\" content=\"en_US\" \/>\n<meta property=\"og:locale:alternate\" content=\"pt_PT\" \/>\n<meta property=\"og:locale:alternate\" content=\"es_ES\" \/>\n<meta property=\"og:locale:alternate\" content=\"fr_FR\" \/>\n<meta property=\"og:locale:alternate\" content=\"de_DE\" \/>\n<meta property=\"og:locale:alternate\" content=\"zh_CN\" \/>\n<meta property=\"og:locale:alternate\" content=\"ja\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"600 years of tripes in Porto\" \/>\n<meta property=\"og:description\" content=\"Celebrating nothing less than 600 years of the presence of tripe as a dish.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tasteporto.com\/ko\/600-years-of-tripes-in-porto\/\" \/>\n<meta property=\"og:site_name\" content=\"Taste Porto\" \/>\n<meta property=\"article:published_time\" content=\"2020-05-22T18:33:38+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-11-16T00:53:58+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1440\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"T\u00e2nia Azevedo\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:title\" content=\"600 years of tripes in Porto\" \/>\n<meta name=\"twitter:description\" content=\"Celebrating nothing less than 600 years of the presence of tripe as a dish.\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"T\u00e2nia Azevedo\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/\"},\"author\":{\"name\":\"T\u00e2nia Azevedo\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/1705d2a318a2b5c7d7e48285ce59d0c8\"},\"headline\":\"600+ years of tripes in Porto\",\"datePublished\":\"2020-05-22T18:33:38+00:00\",\"dateModified\":\"2024-11-16T00:53:58+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/\"},\"wordCount\":201,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/tasteporto.com\/ko\/#organization\"},\"image\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\",\"keywords\":[\"porto tripes\",\"Taste Porto\",\"tripas\"],\"articleSection\":[\"Portuguese Traditions\"],\"inLanguage\":\"ko\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/\",\"url\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/\",\"name\":\"600 years of tripes in Porto\",\"isPartOf\":{\"@id\":\"https:\/\/tasteporto.com\/ko\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\",\"datePublished\":\"2020-05-22T18:33:38+00:00\",\"dateModified\":\"2024-11-16T00:53:58+00:00\",\"description\":\"There are many stories about why people from Porto are called \\\"Tripeiros\\\", but one thing is for sure: it comes from tripe.\",\"breadcrumb\":{\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#breadcrumb\"},\"inLanguage\":\"ko\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"ko\",\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage\",\"url\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\",\"contentUrl\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg\",\"width\":2560,\"height\":1440,\"caption\":\"Porto Tripes\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/tasteporto.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"600+ years of tripes in Porto\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#website\",\"url\":\"https:\/\/tasteporto.com\/ko\/\",\"name\":\"Taste Porto\",\"description\":\"Porto Food Tours\",\"publisher\":{\"@id\":\"https:\/\/tasteporto.com\/ko\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/tasteporto.com\/ko\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"ko\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#organization\",\"name\":\"Taste Porto\",\"url\":\"https:\/\/tasteporto.com\/ko\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ko\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/06\/logo_preto_300px-150x150-1.png\",\"contentUrl\":\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/06\/logo_preto_300px-150x150-1.png\",\"width\":150,\"height\":150,\"caption\":\"Taste Porto\"},\"image\":{\"@id\":\"https:\/\/tasteporto.com\/ko\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/1705d2a318a2b5c7d7e48285ce59d0c8\",\"name\":\"T\u00e2nia Azevedo\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"ko\",\"@id\":\"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/cf986e0e949f4db4489bc06cda1b38632e880b9cd7da4651deb1c5699252237f?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/cf986e0e949f4db4489bc06cda1b38632e880b9cd7da4651deb1c5699252237f?s=96&d=mm&r=g\",\"caption\":\"T\u00e2nia Azevedo\"},\"url\":\"https:\/\/tasteporto.com\/ko\/author\/tania\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"600 years of tripes in Porto","description":"There are many stories about why people from Porto are called \"Tripeiros\", but one thing is for sure: it comes from tripe.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/tasteporto.com\/ko\/600-years-of-tripes-in-porto\/","og_locale":"ko_KR","og_type":"article","og_title":"600 years of tripes in Porto","og_description":"Celebrating nothing less than 600 years of the presence of tripe as a dish.","og_url":"https:\/\/tasteporto.com\/ko\/600-years-of-tripes-in-porto\/","og_site_name":"Taste Porto","article_published_time":"2020-05-22T18:33:38+00:00","article_modified_time":"2024-11-16T00:53:58+00:00","og_image":[{"width":2560,"height":1440,"url":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","type":"image\/jpeg"}],"author":"T\u00e2nia Azevedo","twitter_card":"summary_large_image","twitter_title":"600 years of tripes in Porto","twitter_description":"Celebrating nothing less than 600 years of the presence of tripe as a dish.","twitter_image":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","twitter_misc":{"Written by":"T\u00e2nia Azevedo","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#article","isPartOf":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/"},"author":{"name":"T\u00e2nia Azevedo","@id":"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/1705d2a318a2b5c7d7e48285ce59d0c8"},"headline":"600+ years of tripes in Porto","datePublished":"2020-05-22T18:33:38+00:00","dateModified":"2024-11-16T00:53:58+00:00","mainEntityOfPage":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/"},"wordCount":201,"commentCount":0,"publisher":{"@id":"https:\/\/tasteporto.com\/ko\/#organization"},"image":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage"},"thumbnailUrl":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","keywords":["porto tripes","Taste Porto","tripas"],"articleSection":["Portuguese Traditions"],"inLanguage":"ko","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/","url":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/","name":"600 years of tripes in Porto","isPartOf":{"@id":"https:\/\/tasteporto.com\/ko\/#website"},"primaryImageOfPage":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage"},"image":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage"},"thumbnailUrl":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","datePublished":"2020-05-22T18:33:38+00:00","dateModified":"2024-11-16T00:53:58+00:00","description":"There are many stories about why people from Porto are called \"Tripeiros\", but one thing is for sure: it comes from tripe.","breadcrumb":{"@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#breadcrumb"},"inLanguage":"ko","potentialAction":[{"@type":"ReadAction","target":["https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/"]}]},{"@type":"ImageObject","inLanguage":"ko","@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#primaryimage","url":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","contentUrl":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/05\/Porto_Tripes-scaled.jpg","width":2560,"height":1440,"caption":"Porto Tripes"},{"@type":"BreadcrumbList","@id":"https:\/\/tasteporto.com\/600-years-of-tripes-in-porto\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/tasteporto.com\/"},{"@type":"ListItem","position":2,"name":"600+ years of tripes in Porto"}]},{"@type":"WebSite","@id":"https:\/\/tasteporto.com\/ko\/#website","url":"https:\/\/tasteporto.com\/ko\/","name":"Taste Porto","description":"Porto Food Tours","publisher":{"@id":"https:\/\/tasteporto.com\/ko\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/tasteporto.com\/ko\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"ko"},{"@type":"Organization","@id":"https:\/\/tasteporto.com\/ko\/#organization","name":"Taste Porto","url":"https:\/\/tasteporto.com\/ko\/","logo":{"@type":"ImageObject","inLanguage":"ko","@id":"https:\/\/tasteporto.com\/ko\/#\/schema\/logo\/image\/","url":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/06\/logo_preto_300px-150x150-1.png","contentUrl":"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/06\/logo_preto_300px-150x150-1.png","width":150,"height":150,"caption":"Taste Porto"},"image":{"@id":"https:\/\/tasteporto.com\/ko\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/1705d2a318a2b5c7d7e48285ce59d0c8","name":"T\u00e2nia Azevedo","image":{"@type":"ImageObject","inLanguage":"ko","@id":"https:\/\/tasteporto.com\/ko\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/cf986e0e949f4db4489bc06cda1b38632e880b9cd7da4651deb1c5699252237f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/cf986e0e949f4db4489bc06cda1b38632e880b9cd7da4651deb1c5699252237f?s=96&d=mm&r=g","caption":"T\u00e2nia Azevedo"},"url":"https:\/\/tasteporto.com\/ko\/author\/tania\/"}]}},"_links":{"self":[{"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/posts\/699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/comments?post=699"}],"version-history":[{"count":6,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/posts\/699\/revisions"}],"predecessor-version":[{"id":5588,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/posts\/699\/revisions\/5588"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/media\/701"}],"wp:attachment":[{"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/media?parent=699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/categories?post=699"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tasteporto.com\/ko\/wp-json\/wp\/v2\/tags?post=699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}