{"id":1136,"date":"2020-06-17T16:17:00","date_gmt":"2020-06-17T16:17:00","guid":{"rendered":"https:\/\/tasteporto.com\/?p=1136"},"modified":"2025-12-19T16:53:55","modified_gmt":"2025-12-19T16:53:55","slug":"ultimate-guide-to-sweet-portuguese-pastries","status":"publish","type":"post","link":"https:\/\/tasteporto.com\/de\/ultimate-guide-to-sweet-portuguese-pastries\/","title":{"rendered":"Ultimate Guide to Sweet Portuguese Pastries"},"content":{"rendered":"\n<p>Portugal is a sweet country, and by this, we mean we have a lot of sweet pastries! <a href=\"https:\/\/tasteporto.com\/about-us\/\" target=\"_blank\" rel=\"noreferrer noopener\">We also have the sweetest people, of course!<\/a><br><br>If you\u2019re visiting Portugal, chances are you\u2019ll quickly run into an impressive lineup of sweet Portuguese pastries staring back at you from caf\u00e9 windows. Today, we\u2019re here to help you make sense of them&#8230; and hopefully tempt you into trying a few.<\/p>\n\n\n\n<p>Last week, we explored the <a href=\"https:\/\/tasteporto.com\/ultimate-guide-savory-portuguese-pastries\/\" target=\"_blank\" rel=\"noreferrer noopener\">Ultimate Guide to Savory Portuguese Pastry<\/a>. Today, it\u2019s time for the sweet ones.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Sweet Portuguese Pastries: A Way of Life<\/h2>\n\n\n\n<p>Two things will happen to you after a visit to Portugal:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>The first one is the burning desire\u00a0to return for another visit;<\/li>\n\n\n\n<li>And the second one, a few extra pounds!<\/li>\n<\/ul>\n\n\n\n<p>All due to the delicious Portuguese gastronomy and sweet pastries. Take note of these words, you will remember them when you leave. <br><br>As you walk through Porto (or any Portuguese city), you\u2019ll notice caf\u00e9s and <em>pastelarias<\/em> everywhere. <a href=\"https:\/\/tasteporto.com\/25-facts-about-portugal-foods-and-portuguese-eating-habits\/\" target=\"_blank\" rel=\"noreferrer noopener\">They\u2019re part of our daily rhythm<\/a>: breakfast, mid-morning coffee, afternoon snack, or a post-dinner espresso. We go there to eat, yes \u2014 but mostly to gather, talk, and catch up.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/tasteporto.com\/wp-content\/uploads\/2025\/11\/Porto-Food-Tours-in-Portugal.jpg\" alt=\"Sweet Portuguese Pastry\" class=\"wp-image-1873\"\/><\/figure>\n<\/div>\n\n\n<p><br><br>A word of advice: visiting a country is all about getting to know and experience\u00a0the culture. With that in mind, embrace the Portuguese way of life and take a break from all of your exploring. Sit, relax, treat yourself to\u00a0a nice cup of coffee, and one of the sweet pastries we are about to explain.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">How to order sweet Portuguese pastries<\/h2>\n\n\n\n<p>Ordering is easy: everything is on display, so you can simply point. The tricky part? Knowing what\u2019s inside. That\u2019s where we come in. <br><br>We can\u2019t fit every sweet pastry into one guide, but here are some of the most common (and beloved) ones you\u2019ll find. Oh, and we bought miniatures &#8211; which look the same as the full-size versions &#8211; because we &#8220;had&#8221; to eat them afterward and we don&#8217;t want to get fat(er)!<\/p>\n\n\n\n<p><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><img decoding=\"async\" src=\"https:\/\/tasteporto.com\/wp-content\/uploads\/2020\/06\/taste_sweet_portuguese_pastry.jpg\" alt=\"Sweet Portuguese Pastry\" class=\"wp-image-1869\"\/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Sweet Portuguese Pastries you should know<\/h2>\n\n\n\n<p>In Portugal, we often use the word <em>bolo<\/em>, which literally means <em>cake<\/em>, to refer broadly to sweet pastries. Each one has its own name, but you\u2019ll hear <em>bolo<\/em> used often. Here are a few classics:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1. Pastel de Feij\u00e3o \/ Bean Tart<\/strong>: This typical sweet Portuguese pastry is made of a white bean puree contained within a flaky, baked crust. It is commonly presented with powdered sugar sprinkled on top. Created in Torres Vedras in the late 1800s, it is as simple as it is delicious.<br><\/li>\n\n\n\n<li><strong>2. Pastel de Nata \/ Custard Tart<\/strong>: It is named Pastel de Bel\u00e9m due to its origin in the Bel\u00e9m district of Lisbon. However, it can only be called by that name if it is produced in the F\u00e1brica dos Past\u00e9is de Bel\u00e9m, where it was created back in the 18th Century. Since this one was made fresh in Porto, we call it a <em>pastel de nata<\/em>. This is probably the most widely known and popular Portuguese pastry, isn&#8217;t it? It&#8217;s made of delicious custard baked inside a thin, multi-layer,\u00a0flaky crust and should be eaten with\u00a0powdered cinnamon sprinkled on top. Spoiler alert: You&#8217;ll find it hard to eat just\u00a0one.<br><\/li>\n\n\n\n<li><strong>3. Queque de Cenoura \/ Carrot Cake<\/strong>: Carrot cakes, as well as orange and lemon cakes, are very common in Portugal. This version resembles a muffin and contains carrots, of course, sugar, eggs, olive oil,\u00a0and flour.<br><\/li>\n\n\n\n<li><strong>4. Pastel de C\u00f4co \/ Coconut Tart<\/strong>: These tarts can be spotted right away on the window, they have a distinctive pyramid shape and are usually topped with a\u00a0candied cherry. They contain shredded coconut, sugar, and eggs.<br><\/li>\n\n\n\n<li><strong>5. Eclair<\/strong>: The widely known French pastry. Adopted into the Portuguese cuisine\u00a0a long time ago, it is made with light pastry dough &#8211; choux dough &#8211; filled with egg custard inside and covered with chocolate on top. You won&#8217;t find the same number of flavor variations as widely as in French, except in a few specialized shops such as Leitaria da Quinta do Pa\u00e7o.<br><\/li>\n\n\n\n<li><strong>6. Brigadeiro<\/strong>: The famous Brazilian pastry has also acquired its place in the offer of Portuguese pastry shops. The brigadeiro is made with condensed milk, butter, cocoa powder and is coated with chocolate sprinkles.<br><\/li>\n\n\n\n<li><strong>7. Tarte de Am\u00eandoa \/ Almond Tart<\/strong>: Also known as the Portuguese caramelized almond tart. There is a legend that tells us\u00a0how the almond trees came to grow in Portugal. It is said that an Arab prince, concerned that his wife, who was from a northern country, could become sad from missing the snow, ordered the planting of these trees so its blossoming could create the illusion of fields covered with snow. We don&#8217;t know if this legend is true but we do know it&#8217;s a very sweet story, just like this\u00a0delicious almond tart. It contains butter, flour, eggs, milk, and naturally, almonds and there is no almond tart that can rival this one!<br><\/li>\n\n\n\n<li><strong>8. Croissant<\/strong>: Well, this is probably the most famous pastry in the world and it was also adopted and adapted to our culture. The Portuguese croissant is similar in shape to the French one, but that is where the similarities end. The dough\u00a0was completely reinvented: instead of something like and airy, expect something with a heavier, doughy consistency, closer to a brioche. You can eat the classic version or experiment with the versions containing\u00a0fillings of custard\u00a0or chocolate. We eat them for breakfast or a mid-afternoon snack and we even make it into a sandwich, with cheese and ham inside. Yes, we do treat ourselves very well when it comes to food.<br><\/li>\n\n\n\n<li><strong>9. Bola de Berlim \/ Berlin Ball<\/strong>: This is one of the most popular pastries in the country and also among visitors. It is filled with an egg yolk based cream and its outside is fried and covered with sugar. A bit like a mini-doughnut though lighter. You can find it everywhere, but during summer you can often find street\u00a0vendors selling it\u00a0right on the beach.<br><\/li>\n\n\n\n<li><strong>10. Clarinhas<\/strong>: This is one of the many<span class=\"goog-text-highlight\">\u00a0conventual &#8211; meaning coming from a convent &#8211; sweets in Portugal. These kinds of sweets date back to the 15th century, a<\/span>\u00a0period when sugar came into the gastronomic tradition of the convents. Sugar and eggs, as you now know after reading about the previous sweets, \u00a0are the stars of these pastries. Clarinhas\u00a0contain these ingredients, of course, but it is filled with <em>chila<\/em>, a jam made from a type of squash. We promise it won&#8217;t let you down!<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Sweet Portugal<\/h2>\n\n\n\n<p>Like we said&nbsp;before, if you have the opportunity, take a few minutes to go inside and sit at one of our traditional pastry shops. Sit, ask for your coffee and pastry and watch as Portugal happens before your very eyes. These sweet Portuguese pastries are available in regular and small sizes, so if you want to discover your favorite one first, go for the miniatures and then treat yourself to the full-size version. Enjoy!<br><br>With love,<br>The Taste Porto Foodie Team<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Was this helpful?<\/h2>\n\n\n\n<h4 class=\"wp-block-heading\">Join our expert local guide and <a href=\"https:\/\/tasteporto.com\/tours\/\" target=\"_blank\" rel=\"noreferrer noopener\">discover even more Portuguese sweet pastries on our Taste Porto Food Tours<\/a>. Let&#8217;s explore Porto together!<\/h4>\n","protected":false},"excerpt":{"rendered":"<p>Join us as we take you through some of the most common sweet pastries you will encounter on a visit to Portugal!<\/p>\n","protected":false},"author":3,"featured_media":18588,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[14],"tags":[28,107,4,5,38,104],"class_list":["post-1136","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-portuguese-traditions","tag-desserts","tag-foodie-tips","tag-porto-foodie","tag-portuguese-cuisine","tag-portuguese-traditions","tag-sweet-portuguese-pastries"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ultimate Guide to Sweet Portuguese Pastries<\/title>\n<meta name=\"description\" content=\"Join us as we take you through some 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